A Very Kidney-Friendly Thanksgiving

Kidney Conversations with ReMend took place on November 18th at 10 a.m., the topic of discussion focused on the kidney-friendly diet and how you can still enjoy holiday meals. ReMend Mentor, and Registered Dietician Serena Cueva was featured and provided a ton of helpful info about foods you can enjoy not only for the holidays but day-to-day while on a kidney-friendly diet.